Sustainable viticulture. Vendanges manuelles et mécaniques. Use of sorting tables, Fermentation in oak barrels. Ageing in oak barrel, Ageing on the lees, Bouchon technique en liège. Sols argilo-calcaires.
Gold colour, brilliant, golden highlights.
Elegant, rich, round, white flowers overtones, round, mineral, structured body, good intensity, good length.
For the aperitif, Oysters, Fish dishes, White meats, Poultry
12° - 14°
From 2019 to 2022
No allergen detected